Chomp Eatery est un établissement convivial. Découvrez un menu incluant une cuisine vegetarienne et vegetalienne, aux prix de 11$ à 25$. Ce lieu apprécié est ouvert en soirée tous les jours de la semaine. L'accès est aisé par voiture. Ils sont installés au coeur d'une zone ou vous trouverez d'autre parcs. Les moyens de paiement acceptés sont MasterCard, American Express et Visa.plus...Plus de texte
Vanessa Mills wants people to know she makes vegan food that doesn't suck. It's her passion and her lifestyle, and no surprise here, it's also the tagline of her business, Chomp Vegan Eatery in East Vancouver.
The 32-year-old life-loving, highly-principled restaurateur recently relocated her fully vegan and gluten-free digs from Port Moody to Fraser Street in November 2014, and partnered with Cera Rivers' Fairy Cakes, a nut-free, vegan specialty bakery cupcake shop.
So, what can vegans eat? "I get that question all the time," confesses Vanessa. "I can eat anything, really. It's not difficult or boring like people think. I create imaginative, original and a wide-range of flavourful dishes. I wanted to share that with people, provide options, and make it convenient for people to access. That's really the inspiration behind Chomp."
oven-baked sweet potato, grilled red onion, cherry tomatoes, yellow bell pepper sprinkled with vegan parmesan wrapped in sunflower-basil pesto lined brown rice tortilla
8,00 $
Curry Potato Wrap
creamy curry sauce, red potatoes, red bell pepper & crisp romaine wrapped in a brown rice tortilla
8,00 $
Mixed Veg & Garbanzo Wrap
crisp cucumber, red onion, alfalfa sprouts, sundried tomatoes, yellow bell pepper, pumpkin seeds & garbanzo beans wrapped in a non-dairy cream cheese lined brown rice tortilla
8,00 $
SALADS
Chomp's Creamy Caesar
a traditional take on Caesar salad with Chomps own creamy Caesar dressing, crisp romaine, vegan parmesan & lightly seasoned oven-baked croutons
8,00 $
Kale Galore
green leafy kale, shredded carrots, ripe cherry tomatoes, red cabbage, sliced green apple, pumpkin seeds & hemp hearts served with our house dressing (cold pressed olive oil, fresh squeezed lemon juice, ginger, garlic & raw apple cider vinegar)
8,00 $
Bean around Quinoa
a hearty mix of quinoa, black beans, green onion, dried cranberries, kale, sunflower seeds & fresh cut cilantro served with our house dressing (cold pressed olive oil, fresh squeezed lemon juice, ginger, garlic & raw apple cider vinegar)
8,00 $
MAINS
Chomp Sliders
our signature dish is boasting with flavour! white bean patties, fresh sliced roma tomato, raw spinach, alfalfa sprouts, avocado & creamy chomp sauce lining our one-of-a-kind sweet potato buns
10,50 $
Nessas Chili
home-made wholesome mix of 4 varieties of beans, fresh cut veg and a perfect blend of spices sprinkled with daiya cheese served with garlic toast
9,00 $
Lettuce Wraps
sliced red cabbage, shredded carrots, yellow bell pepper, garbanzo beans & hemp hearts laying on a bed of romaine lined with our fresh-blended sunflower ginger spread
10,00 $
Dinosaur Roll
sunflower ginger spread lined nori rolls stuffed with avocado, cucumber, red bell pepper, shredded carrots & alfalfa sproutsserved with sweet mango jalapeno dipping sauce
10,50 $
Chomp Pizza
hand-stretched gluten free pizza crust, sweet & piquant tomato sauce, mixed daiya mozzarella & cheddar cheese with your choice of 2 toppings additional toppings $1 each
