Salmon n' Bannock est un établissement accueillant. Salmon n' Bannock est ouvert tard du lundi au samedi et en journée pendant les fins de semaine. Vous pouvez vous y rendre par transport en commun et vélo.
When Inez Cook went to Kelowna’s wine festival and popped into a fantastic local First Nations restaurant, little did she know that her experience on that trip would be the catalyst for an amazing adventure that’s still full of surprises.
At the time there weren’t any First Nations restaurants in Vancouver, which Inez thought was simply “ridiculous,” a sentiment shared by her partner, Remi Caudron. They discussed the possibility of creating a place to highlight First Nations cuisine in the city but soon realized that two major hurdles stood in their way — they both worked extremely busy schedules as flight attendants, and neither of them knew anything about the restaurant business — so they set the idea aside.
They may have tucked it away but the dream was still alive and well, so when Inez learned that a friend’s daughter, who had a small restaurant, was looking for someone to take over the space, “It felt like it was meant to be.”
