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Ignite Café is one of Langley's premiere boutique restaurants. The intimate spot is known for its exciting dishes served in a relaxed yet elegant atmosphere. Executive chef and owner Dan Trites is the man behind the culinary operation. He and his wife opened Ignite in 2011 with a vision of a restaurant that did things differently. Dan already had a loyal clientele from his years as a caterer and private chef and was thus in the perfect position to succeed with Ignite Café in his hometown of Langley.
The restaurateur launched his career in the industry at the age of 16. "I started as a dishwasher at a restaurant, and worked my way up to being a chef when I was 19," he recalls. "And I've been grinding it out ever since." Over the years, Dan has gained the expertise to understand what’s working and what’s not at any restaurant. He resolved to do things right with Ignite, from achieving the perfect dining room atmosphere to sourcing the highest-quality ingredients.
*Add shrimp or chicken breast to any salad for $4
Soup of the day cup
Caesar Salad
Tomato Avocado Caprese
Beet & Arugula
Seared Tuna Salad
Cajun Seafood
Soup & Salad
*Sandwiches served with honey balsamic wild greens. Substitute a cup of soup or Caesar salad for $2
Veggie Panini
Grilled Cheese
Grilled Apple & Onion
Cajun Chicken Ciabatta
Smoked Salmon Panini
Shrimp Ciabatta
Ignite Burger
Blackened Tuna
Blackened Steak Panini
Crab Cakes
Black & Bleu
Mushroom & Brie
Cajun Oyster Sanny
Fresh Quiche Inspired daily
(Not all available every day) *Please ask your server for available desserts
Frangelico Caramel Crème Brulee
Seasonal Cheesecake
Marinated Seasonal Berries
Bread Puddings
Soup of the day
Bruschetta
Wild Mushroom Risotto
Prawn Cocktail
Mussels
Fig & Prosciutto Crostini
Crab Cakes
Caesar Salad
Beet & Arugula Salad
Hot Scallop & Prawn Spinach Salad
Tomato Avocado Caprese Salad
NY Steak
Smoked Salmon Linguine
Jambalaya
Pan Roasted Duck Breast
Cioppino
Blackened Halibut
Pan Roasted Chicken Breast
Stuffed Chicken Breast
Seared Ahi Tuna
Thai Prawn Bowl
Chicken & Chorizo Linguine
(Not all available every day) *Please ask your server for available desserts
Frangelico Caramel Crème Brulee
Chocolate Peanut Butter Cheesecake
Marinated Seasonal Berries
Bread Puddings
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