Êtes vous le propriétaire de cette entreprise?
Step into Baru Latino’s cozy restaurant off Vancouver’s Alma Street and you’ll swear you’re in a hip, urban location downtown. Instead, Baru brings a downtown feel to the West Point Grey neighbourhood, with delectable food and even more scrumptious drinks. Once inside, the smell of fired grills and the sound of smooth jazz makes the weekly mojito specials a more decadent experience. Top off your experience with mood-lit décor and top-notch service and Baru will become your favourite restaurant in no time.
The current owners, Dave Newis and René Lafleur have operated Baru for the last six years. With 60 years of industry experience between the two of them, Dave and René bought Baru, originally a Columbian restaurant. Dave says that they looked at food trends emerging in the market and decided Latino food was the way ahead. “We were having too many dinner parties and our wives wanted us to open a restaurant,” said Dave. The rest, as they say, is history.
Drink
Reds,Whites,Cocktails,on tap,Bottled beer
Latin Chips
Crispy CASAVA, YAM, PLANTAIN chips with a selection of 3 salsas
Chili Prawns
Chili PRAWNS tossed in our house made hot sauce
Arepa Con Chorizo
Organic hominy corn patties, Spanish CHORIZO and guacamole
Plantanitos
Oven baked sliced plantain topped with mozzarella cheese, hogo and guacamole
Scallop Baja
Avocado salad topped with seared SCALLOPS and cilantro pesto
Mussels
Local MUSSELS with your choice of Spanish chorizo and chipotle broth or banana pepper
tomato cream sauce
Chuletillas de Cordero
Australian LAMB CHOPS served with mashed potatoes, guava mojo and caramelized
onions
Baru Tacos
2 spicy halibut tacos with a mango chipotle salsa
Latin Empenadas
3 Corn turnovers filled with your choice of either mozzarella cheese or beef
Tuna Caribe
Chile rubbed ALBACORE TUNA on mango, ginger and lime mojo and local greens
Octapus Tiradito
Thinly sliced OCTOPUS fresh lemon juice and black olive mojo
Beef Tiradito
Seared BEEF Carpaccio with chimichurri, greens and yam hay
Baru Ceviche
SHRIMP and HALIBUT, with fresh lemon juice, avocado, tomatoes, onions and cilantro
Ecuadorian Red Ceviche
Citrus marinated SCALLOPS, SHRIMP and OCTOPUS in a roasted red pepper and smoked
tomato mojo
Mexican Tuna Ceviche
Cubed albacore TUNA with salsa fresca, raw tomato, red onion, jalapeno, cilantro, lime
juice
Ensalada Baru
Mixed greens, with cherry tomatoes, red onion and avocado in a cilantro-lime balsamic
dressing
Pescado Rojo
MUSSELS, CLAMS, PRAWNS, SCALLOPS and HALIBUT in a spicy tomato broth
Sancochito
Traditional Colombian CHICKEN soup with cassava, corn, chorizo, cheese, plantain, avocado, cilantro and hogo
Baru Tacos
3 spicy HALIBUT tacos with a mango chipotle salsa
Fresh Albacore Tuna Tacos
Chili rubbed and seared fresh Albacore TUNA on a corn tortillas, finely shredded green cabbage, mango salsa and sliced red radishes
Ensalada de Verano
Quinoa, black veans, corn, jalapeños, red onions, cilantro, fresh lemon and lime & avocado in a moulded corn tortilla shell.
Chepen Duck
Marinated seared DUCK breast, on cilantro rice finished with passion fruit mojo, fresh
sliced pear and cassava frits
Guava Glazed Pork
Grilled 10oz guava glazed PORK CHOP, served on mashed potatoes, braised cabbage and
topped with carrot fettuccini
Steak Chimichurri
7 oz. Argentinean FLAT IRON STEAK, with chimichurri sauce, served with jalapeno potato
pave, roasted beets and topped with a smoky corn salsa
Paella Baru
Spanish CHORIZO, CHICKEN, MUSSELS, CLAMS, PRAWNS, SCALLOPS and HALIBUT, tossed with rice, fresh cilantro and smoky salsa served with homemade flatbread
Cartagena Crusted Halibut
Plantain crusted HALIBUT with grilled asparagus and roasted tomatoes, served on yam and cassava sticks and finished with a tamarind glaze, topped with crispy yam hay
Mango Creme Brule
A classic dessert with a twist
Latin Flan
Orange blossom latin flan with caramel
Morocho
Warm chocolate soft heart cake
Vanilla Ice Cream
Straight up vanilla ice cream
Vos amis connaissent peut-être cette entreprise? Partagez cette page sur Facebook et découvrez ce qu'ils en pensent!