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Focaccia
A mini loaf served warm with butter
Garlic Cheese Bread
Baguette brushed with garlic butter and topped with mozzarella and cheddar cheese
Angie's Cornmeal Bread
Our baker's best cornmeal bread
Salty's Seafood Chowder
Rich and creamy with local fish and shellfish
Lobster Chowder
Priced daily
Featured Soup
Your server will describe today's choices
Caesar Salad
Fresh romaine lettuce, bacon bits, croutons and Parmesan cheese
Mixed Greens
Mesclun greens, English cucumber, tomato, peppers, carrot and raspberry vinaigrette
Baby Spinach Salad
Mozzarella, hard-boiled egg, red onion, mushrooms, bacon and our creamy shallot dressing
Greek Salad with Crumbled Tuna
lbacore Tuna, romaine lettuce, mixed peppers, cucumber, tomato, kalamata olives, red onion, feta cheese and an herb garlic vinaigrette
Roasted Chicken Salad
Sliced chicken, cheddar, tomato, cucumber, mesclun greens, roasted red pepper, tortilla strips and our creamy shallot dressing
Lobster Roll
Fresh Atlantic lobster mixed with lemon mayonnaise, server in a butter croissant with a green salad and raspberry vinaigrette
Angus Beef Burger
All the classic toppings; served with fries
Cashew Black Bean Burger
Our home made burger made with black beans, rice, mashed potato, peppers, onions, cashews, and curry powder, with all the toppings; served with fries
Roasted Chicken Wrap
Roasted chicken, spicy mayonnaise, cheddar cheese, lettuce, and tomato in a tortilla wrap, served with a Caesar salad
Albacore Tuna Sandwich
Oatmeal brown bread with albacore tuna salad, roasted red pepper, dill pickle and mayonnaise; served with a Caesar salad
BBQ Chicken Pizza
Chipotle barbecue sauce, chicken, spinach, mushrooms, onions and mozzarella cheese on a 9" pizza
Calamari
Tender squid flash fried with Tabasco honey sauce
Steamed Mussels
With garlic and white wine mussel butter
Crunchy Fried Shrimp
Deep fried shrimp with spicy mayo
Brie in Puff Pastry
Brie round in puff pastry served with raspberry sauce
Sweet Potato Fries
With curry mayonnaise
Smoked Salmon
N.S. smoked salmon, sour cream, capers, onion and pumpernickel bread
Bacon Wrapped Scallops
House-made cocktail sauce
Atlantic Crab Leg Meat
Drawn butter and lemon
Oysters on the Half Shell
With house-made cocktail sauce and lemon. 2 choices available
Lobster Mac N'Cheese
Baked Crab Dip with Spinach
With tortilla chips
Fish & Chips
beer battered haddock served with fries
Saltys Crab Cakes
Our signature baked crab cakes served with mixed green salad and creamy shallot dressing
Panko Breaded Haddock
Local haddock breaded and served with mashed potato and vegetable
Maple Ginger Salmon
With mashed potato and vegetables
Steamed Lobster
Pick your size and we steam it fresh from our tank
Deep Fried Sea Scallops
Breaded scallops, house-made cocktail sauce, fries
Pan Fried Shrimp
Butter with garlic with fries
Maritime Seafood Casserole
Scallops, salmon, haddock, and shrimp in lemon dill sauce topped with potato Parmesan crust, server with mixed green salad ith raspberry vinaigrette
Clams and Chips
Whole Nova Scotia clams lightly battered and deep fried (seasonal availability)
Seafood Platter
Half a fresh Nova Scotia lobster, beer battered haddock, battered shrimp, and deep fried breaded scallops, served with rice and vegetable
Maple Curry Chicken Pasta
Mild curry, sliced chicken, grilled vegetables, penne pasta
Salty's Bouillabaisse
Mussels, haddock, salmon, shrimp and scallops in a tomato fennel broth with seasonal vegetables
Seafood Pasta
Scallops, shrimp, salmon, haddock, mussels, vegetables tossed with fettuccine in a dill cream sauce
Vegetarian Pasta
Seasonal roasted vegetables with tomato sauce
Cajun Chicken Salad
Sliced chicken, cheddar, tomato, cucumber, mesclun greens, roasted red pepper, and our creamy shallot dressing
Baby Spinach Salad
Mozzarella, hard-boiled egg, red onion, mushrooms, bacon and our creamy shallot dressie
Mixed Greens
Mesclun greens, English cucumber, tomato, peppers, carrot and raspberry vinaigrette
Steamed Mussels
With garlic and white wine mussel butter
Smoked Salmon
Sour cream, capers, red onion
Oysters on the Half Shell
Bacon Wrapped Scallops
With lemon mayonnaise
Lobster in a Portabella Mushroom
Fresh lobster in a marinated portabella mushroom, baked with goat cheese
(Gluten free pasta)
Seafood Pasta
Scallops, shrimp, salmon, haddock, and mussels tossed in a dill cream sauce
Vegetarian Mushroom Pasta
Portabella mushrooms, roasted garlic, cream, spinach
Maple Curry Chicken Pasta
Grilled chicken, caramelized onion, grilled vegetables, Nova Scotia maple syrup and a hint of curry
Maple Curry Salmon Pasta
Mild curry, grilled vegetables, roasted salmon over gluten free pasta
Steamed Lobster
Pick your size and we steam it fresh from our tank. Served with fragrant rice and vegetable
Roasted Atlantic Salmon
Served on pan-fried potato with Sriracha and vegetable
Maritime Seafood Casserole
Scallops, salmon, haddock and shrimp in a lemon dill cream sauce with mashed potato and parmesan crust, served with mixed green salad with a raspberry vinaigrette
Lemon Crème Brulee
Fresh lemon custard with caramelized sugar
Sorbet
Three delicious flavors
Chefs feature soup
Atlantic seafood chowder
Shrimp, scallops, salmon, haddock, cream
Calamari
Flash fried with Tabasco honey sauce
Willy Krauch Smoked Salmon
Capers, red onion, sour cream
Steamed Nova Scotia mussels
Butter, white wine, garlic broth
6 New orleans style fried oysters
Lemon mayo
Pan seared Atlantic crab cakes
Lemon mayo
6 Oysters on the Half Shell
Apple cider mignonette sauce
Brie baked in puff pastry
Apricot chutney
Bacon Wrapped Scallops
Seafood cocktail sauce
Saltys seafood Sampler
Solomon Gundy, Willy Krauchs smoked salmon, chilled shrimp, shucked oyster
Lobster stuffed Portabella Mushroom
Shallots, goat cheese
Saltys Caesar Salad
Bacon, fresh Parmesan, homemade croutons, creamy garlic dressing
Baby Spinach Salad
Mushroom, egg, mozzarella, red onion, bacon, creamy shallot dressing
Roasted Beet Salad with Goat Cheese
Beets, baby greens, roasted maple pecans with an orange vinaigrette
Angies Corn Bread
Mini loaf of hot corn bread
Hot out of the oven Focaccia
For two with butter
Grilled Garlic Shrimp
Pan Fried Scallops
Sautéed Mushrooms
Sweet Potato Fries
Lobster Goat Cheese Mashed Potato
Sautéed Onions
Oven Baked Atlantic salmon
Classic beurre blanc, chefs daily potato, spring peas
Panko Crusted Line Caught Haddock
House-made corn relish
with grilled Cajun tiger shrimp
Shellfish Stew
Gulf shrimp, sea scallops, mussels, potatoes, vegetables, fennel tomato broth
Roasted Scallops
Sea scallops, Thai curry, spinach-lemon risotto
Grilled Tiger Shrimp
Garlic butter, Thai chili sauce savoury rice
Butter Poached Halibut Fillet
Lobster risotto, beurre blanc, asparagus
Nova Scotia Lobster
Steamed Nova Scotia lobster fresh from our tank
Saltys Seafood Quattro
Half a Nova Scotia Lobster Thermidor, garlic shrimp, Atlantic salmon, and roasted Scallops with beurre blanc
Surf and Turf
1 lb. Nova Scotia Lobster with grilled 8oz New York striploin
Certified Black Angus Striploin 8oz
Red onion demi-glaze
Oven Roasted Chicken Marsala
Mushroom, leek cream sauce
Rosemary Dijon Crusted Lamb
Red wine reduction
Maple Curry Chicken Penne
Acadian maple syrup, mild curry spices, caramelized onions
Lobster Fettuccine
Fresh Lobster, garlic, shallots, spinach, white wine, cream
Five Mushroom Fettuccine
Cremini, Forest, Portabella, Porcini, Button, sriracha, olive oil
N.S. Smoked Salmon
Capers, red onion, sour cream
Lobster Stuffed Portabello Mushroom
Shallots, goat cheese
Sustainable Blue Mussles
Butter, white wine, garlic broth
Oven Roasted Bacon Wrapped Scallops
Lemon mayo
Saltys Seafood Sampler
Solomon Gundy, Willy Krauchs smoked salmon, chilled shrimp, shucked oyster
6 Oysters on the Half Shell
Baby Spinach Salad
Mushroom, egg, mozzarella, red onion, bacon, orange vinaigrette
Roasted Beet Salad with Goat Cheese
Beets, baby greens, roasted maple pecans, orange vinaigrette
Oven Baked Atlantic Salmon
Classic beurre blanc, mashed potato, spring peas
Butter Poached Halibut
Seasonal vegetables and baby potatoes served in a natural broth
Roasted Scallops
Thai curry, spinach-lemon risotto, roasted vegetables
Nova Scotia Lobster
Steamed Nova Scotia lobster fresh from our tank
Surf and Turf
Nova Scotia Lobster with grilled 8oz New York striploin
Certified Black Angus Striploin 8oz
Choice of potato, vegetable
Oven Roasted Chicken Marsala
Mushroom, leek cream sauce
Gluten free pasta
Lobster Fettuccine
Fresh Lobster, garlic, shallots, spinach, white wine, cream
Five Mushroom Penne Pasta
Cremini, Forest, Portabello, Porcini, Button, Sriracha, olive oil
Maple Curry Chicken Penne
Acadian maple syrup, mild curry spices, caramelized onions
LOBSTER CHOWDER
Nova Scotia lobster in creamy chowder
LOBSTER ROLL
Fresh Atlantic lobster mixed with lemon mayonnaise, served in a butter croissant with a green salad and raspberry vinaigrette
STEAMED LOBSTER
Pick your size and we steam it fresh from our tank
CHILLED LOBSTER PLATE
chilled lobster - Our favourite way to have lobster
OVEN BAKED ATLANTIC SALMON
Classic beurre blanc, chefs daily potato, spring peas
PANKO CRUSTED LINE CAUGHT HADDOCK
House-made corn relish
with grilled cajun tiger shrimp
SHELLFISH STEW
Gulf shrimp, sea scallops, mussels, potatoes, vegetables, fennel tomato broth
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Amazing seafood chowder and crab cakes..highly recommend it to everyone... great staff
Salty's location is awesome, the food is pretty good, but a little overpriced for what you get. We ordered seafood dishes, which were fresh and hot and came out of the kitchen relatively quickly. We've dined both upstairs and downstairs. Upstairs is more pricey, but I found the food better.
it was a nice place to dine but I expected more for the price. It was very good service but again the food should have been a litle more upscale! My lobster was good (hard to mess up) but the steak was not as tender as expected. The appetizers were very good, salads are super!
Hard to find a downside to that restaurant. It is not a cheap restaurant ( 70$ for appetizer, main dish and 2 glasses of wine), but the food was delicious. Ambience was very very marine, with view on the harbour, with a big sail ship parked just down my window. Very good service: a good mix of friendly, smiley faces with professionnal training. It was just right. I would recomend making reservations. I went on a friday night, and they had a full house.
Definitey enjoyed the tuna provalone* wrap it was very delightful, plan on going back sometime soon to try something else. Service was great, view was great! Definitely go try!
based on a suggestion from a friend, we decided to go to Salty's. I asked for a table overlooking the harbour, but unfortunately couldn't get one. The place was quite busy. The food was well prepared. I opted for two appetizers (Calamari and Crab Cakes). The portions and prices were about what one would expect from a slightly higher end restaurant. The strawberry and pineappel salad was wonderful. My wife ordered the halibut and she thoroughly enjoyed it. The server was excellent. A very nice experience overall.
Went here during vacation with my sister and her family (1.5 yr old and 3 yr old). The staff were very accommodating with the younger kids and the service was overall very good. We had a nice view of the Harbor on the waterfront. The lobster was fresh and not tough or old. Seafood platter was amazing with great portions. Kids food was simple but tasty and they enjoyed it; especially the free dessert included. Highly recommend the place for the great overall experience. Great menu selection as well.
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